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Your Environment. Your Health.

Agricultural Health

Introduction

Man applying pesticides to field

Agricultural Health

Agricultural health is the study of environmental, occupational, dietary, and genetic factors on the health of farmers, farm families, pesticide applicators, and others who work with and are exposed to agricultural chemicals. The NIEHS is a partner with the National Cancer Institute in the Agricultural Health Study, a long-term study of 60,000 pesticide applicators, farm workers, and their spouses that is exploring the potential links between agricultural exposures and cancer and other chronic diseases.

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What is NIEHS Doing?

Further Reading

Stories from the Environmental Factor (NIEHS Newsletter)

Additional Resources

Related Health Topics

Research Links

  • Thayer KA, Heindel JJ, Bucher JR, Gallo MA. Role of Environmental Chemicals in Diabetes and Obesity: A National Toxicology Program Workshop Review. Environmental Health Perspectives. 2012;120(6):779-789. doi:10.1289/ehp.1104597. [Abstract] [PDF] 

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