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National Institute of Environmental Health Sciences
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Oceans, Great Lakes, and Human Health Research Projects
Project Title
Principal Investigator
Institution
Project Focus Area
Employing biofilters to detect human pathogens in Mid-Atlantic US waters
Katrina Lohan, Ph.D.
Smithsonian Institution
Marine pathogens, Seafood safety
Metaproteomics for the Prediction of Harmful Algal Blooms
Miranda Mudge, M.Sc.
University of Washington
Harmful algal blooms, Marine microbiomes
The Role of G Protein-coupled Receptors in Red Tide Dinoflagellate Bioluminescence
Libin Ye, Ph.D.
University of South Florida
Harmful algal blooms
Using microbiomes as microsensors to forecast toxic algae blooms
Brook Nunn, Ph.D.
University of Washington
Antibiotic resistance, Coastal microbiomes
Employing Metagenomic and Chromatin Capture Techniques to Map the Evolution of Antibiotic Resistance in Coastal Microbiomes
Elinne Becket, Ph.D.
California State University San Marcos
Antibiotic resistance, Coastal microbiomes
Shifting paradigms to emerging toxins in freshwater cyanobacterial blooms
Matthew Bertin, Ph.D.
Case Western Reserve University
Harmful algal blooms, Marine toxins
Disentangling the Drivers and Dangers of Toxic Cyanobacteria Biosynthetic Heterogeneity in Cyanobacterial Harmful Algal Blooms
Lauren Hart, B.S.
University of Michigan at Ann Arbor
Harmful algal blooms, Marine toxins
Synthesis and quantitation of microcystins and anabaenopeptins in the Great Lakes region to establish human exposure risks via ingestion and inhalation
Judy Westrick, Ph.D.
Wayne State University
Harmful algal blooms, Marine toxins
Investigating Trophic Exposure to Marine Microplastics and Plasticizers in a Sentinel Species and the Implications for Seafood Safety
Leslie Hart, Ph.D.
College of Charleston
Microplastics, Seafood safety
Mechanisms of Microcystin-induced Hepatocellular Carcinoma in Nonalcoholic Steatohepatitis
John Daniel Clarke, Ph.D.
Washington State University
Marine toxins
Microbial Mechanisms of Methylmercury Metabolism in Humans
Matthew Rand, Ph.D.
University of Rochester
Chemical pollutants, Seafood consumption
Prevention of Paralytic Shellfish Poisoning in Subsistence Shellfish Harvest Communities of Southeast Alaska
Matthew Gribble, Ph.D.
University of California, San Francisco
Marine toxins, Seafood consumption
Impacts of Hurricane Dorian on Coastal Seafood Resources and Safety
Michael Parsons, Ph.D.
Florida Gulf Coast University
Marine toxins
Brevetoxins and Emergency Encounters among Children (BEECH)